2020年河南省东南9个地市油炸与烘焙食品中丙烯酰胺含量调查结果分析
宋彩瑞, 张雪杰, 王欣, 肖巍
Investigation results of acrylamide content in fried and baked foods in 9 cities of southeast Henan Province in 2020
SONG Cai-rui, ZHANG Xue-jie, WANG Xin, XIAO Wei
安徽预防医学杂志
.
2023, (2): 134
-136
.
DOI: 10.19837/j.cnki.ahyf.2023.02.011
