安徽省市售鸡产品中5种必需微量元素含量分析及其营养质量评价
杨洋, 兰勤, 曾勇, 唐秀娉, 吴翔, 耿天宇
Analysis of five essential trace elements in chicken products and evaluation of their nutritional quality in Anhui Province
YANG Yang, LAN Qin, ZENG Yong, TANG Xiuping, WU Xiang, GENG Tianyu
安徽预防医学杂志
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2024, (2): 134
-137
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DOI: 10.19837/j.cnki.ahyf.2024.02.011
