Determination offormaldehyde in animal blood products by acetylacetone spectrophotometry

ZHAI Shi-jie; YANG Li; CUI Liang-yan; JI Shuang-li

doi:10.19837/j.cnki.ahyf.2021.01.020

PDF(1016 KB)

Anhui Journal of Preventive Medicine ›› 2021, Vol. 27 ›› Issue (1) : 75-77. DOI: 10.19837/j.cnki.ahyf.2021.01.020

Determination offormaldehyde in animal blood products by acetylacetone spectrophotometry

ZHAI Shi-jie, YANG Li, CUI Liang-yan, JI Shuang-li

Author information +

History +

Cite this article

EndNote

Ris (Procite)

Bibtex

Download Citations

ZHAI Shi-jie, YANG Li, CUI Liang-yan, JI Shuang-li. Determination offormaldehyde in animal blood products by acetylacetone spectrophotometry[J]. Anhui Journal of Preventive Medicine. 2021, 27(1): 75-77 https://doi.org/10.19837/j.cnki.ahyf.2021.01.020

References

[1] GB 2760-2014食品添加剂使用标准[S].
[2] NY/T 1283-2007香菇中甲醛的测定[S].
[3] 朱洪梅,苏晓丹,范琳琳,等.临汾常见食品中甲醛含量测定[J].食品工业,2018,(7):303-308.
[4] 李青叶,皮小弟,谢秋让,等.乙酰丙酮分光光度法测定白菜中甲醛含量的方法优化及其在快检结果验证中的应用[J].食品安全质量检测学报,2018,09(16):4246-4251.
[5] 陈嘉敏,张志强,陈建津,等.乙酰丙酮分光光度法测定食糖中甲醛含量的研究[J].甘蔗糖业,2017,(3):71-74.
[6] 胡文斌,张少飞,朱秀娟,等.分光光度法测定几种食品中的甲醛[J].农业灾害研究,2020,10(1):111-112+121.
[7] SC/T 3025-2006水产品中甲醛的测定[S].
[8] 李俊,刘永翔,王辉,等.高效液相色谱法定量测定果蔬中甲醛含量[J].食品科学,2016,37(22):198-204.
[9] 甘凝岚,颜春荣,徐春祥.高效液相色谱法测定鸭血制品中甲醛含量[J].食品科学,2014,35(12):204-207.
[10] 王建树,时雪峰,许彬.高效液相色谱法测定动物血制品中的甲醛含量[J].应用预防医学,2016,22(6):548-550.
[11] NY/T 3292-2018蔬菜中甲醛含量的测定高效液相色谱法[S].