Survey on fungal toxin contamination of grain and its products in Anhui province from 2010 to 2014

JIN Shao-hua, LIU Bo-lin, CUI Jie, CHEN Zhi-fei

Anhui Journal of Preventive Medicine ›› 2016, Vol. 22 ›› Issue (5) : 340-342.

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PDF(775 KB)
Anhui Journal of Preventive Medicine ›› 2016, Vol. 22 ›› Issue (5) : 340-342.

Survey on fungal toxin contamination of grain and its products in Anhui province from 2010 to 2014

  • JIN Shao-hua, LIU Bo-lin, CUI Jie, CHEN Zhi-fei
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JIN Shao-hua, LIU Bo-lin, CUI Jie, CHEN Zhi-fei. Survey on fungal toxin contamination of grain and its products in Anhui province from 2010 to 2014[J]. Anhui Journal of Preventive Medicine. 2016, 22(5): 340-342

References

[1] 孙长颢.营养与食品卫生学[M].第1版.北京:人民卫生出版社,2007,236-238.
[2] 马皎洁,邵兵. 我国部分地区2010年产谷物及其制品中多组分真菌毒素污染状况研究[J].中国食品卫生杂志,2011,23(6):481-488.
[3] 王守经,胡鹏. 谷物真菌毒素污染及其控制技术[J].中国食物与营养,2012,18(3):13-16.
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